The queen of the “tapa” and no doubt one of the pillars of the Mediterranean diet. Without a doubt, we offer the widest range of olives on the market, due to the wide variety which we work with as well as the number of preparations and containers we use.

As for varieties, we offer manzanilla, hojiblanca, cacereña, carrasqueña y gordal, that is to say the main Spanish table olive varieties. However we can also work with other minority varieties like cuquillo, verdiales and aloreñas…

As for preparation methods, we offer a varied range: Seville-style green olives, either whole or stoneless, black olives, olives stuffed with different ingredients such as lemon, salmon, anchovies, natural pepper, dressed olives, natural black olives…

Finally, our container range is extraordinary, jars, cans, bags and bulk, both for the catering market and supermarket distribution.